Archive for the ‘Food Network’ Category

Chef’s Corner with Steve Jayson of Mythos

July 22, 2008

Ever wish a theme park would offer more than your traditional greasy slice of pizza or stale hot dog? Wish no more!  journeyPod had the pleasure to experience a true gourmet dinner within one of the world’s busiest theme parks. Mythos, located within The Lost Continent in Universal’s Islands Of Adventure theme park, has been voted, an impressive 6 years in a row, as the “Best Theme Park Restaurant in the World” by Theme Park Insider. Read on…

Nashville – What’s Hot In “Music City USA” Part II

July 15, 2008

Welcome back to our second installment of “What’s Hot in Music City USA”.  For those of you who are stargazers, this destination certainly doesn’t disappoint – from Kenny Chesney, Dolly Parton and Nicole Kidman (and hubby Keith Urban), to Niki Taylor, Faith Hill (and hubby Tim McGraw), and Toby Keith – Nashville plays home to many A-listers. Continue reading…

Acqualina Resort – Paradise in Sunny Isles, Florida

June 9, 2008

Located in Sunny Isles, Florida – just between Miami and Ft. Lauderdale – Acqualina is one of South Florida’s most recognized and talked-about oceanfront properties.  Featuring stunning panoramic views of the coastline and Miami’s magnificent skyline, the luxury resort property offers 51 glorious floors that house a 97-room world-class resort and nearly 190 luxurious residences – all of which come with their own balcony. Read on….

Chef’s Corner with Lisa Smith of Bluepointe

May 27, 2008

“Eating dessert first” should be the motto when it comes to Pastry Chef Lisa Smith’s delicacies. From Chai Tea Crème Brulee to decadent chocolate delights – dessert has never tasted so good and so unique!

 journeyPod had a chance to chat with this sweet culinary genius. Read on…

Best Rooms With a View – Part II

May 22, 2008

Hotel Amarvilas

You’ve read our hotlist for “Best Rooms With a View – Part I.  Read on to find out who made the cut for Best Rooms With a View – Part II…

The Inside Scoop From The 2008 South Beach Wine and Food Festival

April 7, 2008

Not that we ever need a good reason to eat, drinks and be merry… this year’s South Beach Wine & Food Festival was not to be missed – and we made sure of that! Read on…

 

World’s Best Eco-Friendly Destinations – Part I

April 3, 2008

masthead_green_2.jpg 

For a tourist destination or resort to be awarded an eco-friendly certificate means so much more than just recycling or conserving energy. Now, don’t be mistaken – eco friendly does not necessarily mean rustic. Don’t worry, there’s plenty of pampering going around in these special eco-friendly resorts and no one has to give up any luxurious little extras. So, sit back, relax and get ready to ‘go green’ as journeyPod guides you to the World’s Best Eco-Friendly Destinations…

Miami Sizzles With Hot Spots – Restaurants

April 2, 2008

kobefood_019.jpg

Miami Beach is an oasis of great food, unique bars, world-renowned clubs and just about anything else you can think of. Just when you thought you had experienced it all, new and exciting places come to light and journeyPod is there to guide all you foodies to the best of the best! Read on…

Chef’s Corner with Nate Martin of Andu

March 28, 2008

natemartin.jpg 

Located in the Neo Vertika building on the Miami River (at 141 Southwest 7th Street), Andu is the area’s newest hot spot – featuring Chef Nathan Martin (of Nikki Beach and 8 ½) and a Mediterranean cuisine menu infused with International influences that will drive anyone to salivation!

Follow us to the Chef’s Corner as we chat with Executive Chef Nate Martin of Andu..

Best Food and Wine Festivals From Around The Globe

March 24, 2008

If you lust after great food and fine wine, journeyPod has everything you need to keep your gastronomic calendar full with events and happenings throughout the year. This list from around the world features some of the best International Food and Wine Festivals – all of which offer a unique glimpse of the culture, traditions, lifestyle and taste of each country.

So… take a few days off, pack the essentials (we suggest: pants with expandable waistlines!) and head on down to: