Archive for the ‘Eleuthera Hotels’ Category

Chef’s Corner with Matthew Ona of VUE

January 7, 2010

journeyPod enjoyed our stayed at the Romora Bay Club on Harbour Island, Bahamas. Known for its relaxed old-world Caribbean style and laid back attitude – read on to find out more about their Executive Chef Matthew Ona and his favorite recipes for Chardonnay Braised Chicken With Rigatoni…


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