
journeyPod had the chance to check out WaterColor’s signature restaurant Fish Out Of Water, where we met Executive Chef Wayne Alcaide. Read on…
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Tags: Chef, Chef's Corner, culinary tourism, Florida Beach Getaway, luxury vacations, restaurant, Romantic Getaway, travel, travel tips, WaterColor Florida, WaterColor Inn & Resort
This entry was posted on May 19, 2011 at 7:37 pm and is filed under 4 star hotel, 4 star resort, 5 star hotel, 5 star resort, Chef, Chef Corner, Chef interviews, Chef's Corner. You can follow any responses to this entry through the RSS 2.0 feed.
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