journeyPod was wowed (over and over) by the creative cuisine and presentation of Twenty6 Chef de Cuisine, Michael Vaughn. Read on…
Archive for May, 2011
Chef’s Corner with Wayne Alcaide of The WaterColor Inn & Resort
May 19, 2011
journeyPod had the chance to check out WaterColor’s signature restaurant Fish Out Of Water, where we met Executive Chef Wayne Alcaide. Read on…
Golfers’ Paradise & Orlando’s Hidden Gem: Villas of Grand Cypress
May 16, 2011
journeyPod enjoyed a luxurious weekend golf getaway in Orlando! Learn more about the Villas of Grand Cypress...
Chef’s Corner with Jon Wolf of Terrace on Peachtree
May 9, 2011
Responsible for the culinary success of Terrace, which celebrates heirloom recipes through supporting local and regional farmers, Chef Jon Wolf is also charged with creating an upscale dining experience for hotel guests, area visitors and Atlanta residents. Learn more about this interesting chef…
Chef’s Corner with Chef Krisztian Karkus of First Cabin Restaurant Balboa Bay Club & Resort
May 4, 2011
journeyPod experienced the award-winning dining and inspired cuisine at The Balboa Bay Club & ResortFirst Cabin Restaurant. Let’s learn a bit more about their chef Krisztian Karkus…
