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Chef’s Corner with Alex Suzuki at the Palau Pacific Resort

By journeypod

KINQ[1]

Come away with us on a tasting excursion to the island of Palau as we explore the local fish, giant clams, fruit bat soup, taro & unique Palauan recipes.  journeyPod gets up close and personal with Executive Chef Alex Suzuki at the Palau Pacific Resort.

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This entry was posted on September 14, 2009 at 6:17 pm and is filed under Beach Getaway, Beach Vacation, Chef, Chef Corner, Chef's Corner, Food, Luxury destination, adventure travel, beaches, celeb sightings, culinary tourism, luxury destinations, luxury hotels, luxury resorts, luxury spas, luxury travel, restaurant, restaurants, wine. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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