
Chef Paul McCabe, currently the Executive Chef of Kitchen 1540 at L’Auberge Del Mar, has made his mark on the San Diego culinary scene. Heralded as a “rising star of American Cuisine” by the James Beard Foundation, Chef McCabe has cooked for some of Hollywood’s hottest stars including Gwyneth Paltrow, Michele Pfeiffer, Meryl Streep, Kevin Costner, Barbara Steistrand and Whitney Houston. Check out our interview with this culinary ninja…
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