In the last 30 years Westerners have welcomingly adopted the Japanese style of eating raw seafood and have made “sushi” one of the more popular meal choices today.
With only 17 calories in a piece of Maguro (Tuna) sashimi, 70 calories in a cup of Seaweed salad and no saturated or trans fat in Edamame – who wouldn’t opt for a healthy authentic Japanese meal? Read on to find out who tops our list…
Tags: best sushi, Chef, culinary tourism, nigiri, sashimi, sushi restaurants, sushi spots, top sushi restaurants
